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With a sharp and proper blade, you can cut anything from 1/8” and thicker. Go very slow, especially at the beginning and end of the cut. Make sure to apply pressure close to the cut (not Too close) to avoid vibrations that lead to chips. I use a table saw all the time. Any free-cut (band saw, scroll, etc.) will have more chipping without a guide, and small blades like that can actually have the material melt around them and get stuck.
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