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Unread 02/22/2013, 05:28 AM   #25
alprazo
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Join Date: Jan 2004
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Sorry to hear. Was really hoping for different news. It is difficult to say what happened. My guess was bad food. Either had a preformed toxin from bacteria, such as staphyloccus food poisoning where a toxin is made and makes you sick. It is not an infection. The only treatment is supportive measures. It could have happened before the food was initially frozen. This is the one where you get sick several hours after eating. Or it could be from ingesting a pathogenic bacterium such as listeria. This can take days to weeks to develop, the causes CNS problems, convulsions along with the common GI issues.

I do not think it came in with the tang.


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