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Unread 04/03/2012, 01:59 AM   #10
ChefZilla
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Join Date: Dec 2010
Location: San Fernando valley
Posts: 3,045
Thank you drparker. Im going to call them tomorrow and probably order that kit and a few other thing. Next time i know to give it a bath 1x a month.


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Brent
Cooking is an interpretation of ones self..
MASLAC President, Club Chef. SCMAS, SCRK member... future member MASVC & LARS
48"x 25"x 24" Sidebraced, Mixed reef SPS dominant on the way
48"x18"

Current Tank Info: 125 gallon mixed reef, 55 gallon sump/refugium w/ macros
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